Before I went vegan, I loved scrambled eggs and so I have tried to replicate the creaminess in them. Today I'm showing you a quick and easy recipe for a tofu scramble with vegetables perfect for a vegan brunch or a vegan protein breakfast. Also try this creamy tofu scramble, this tofu with vegetables at the...
This is a gluten-free recipe for a vegan zucchini and almond pesto ready in 5 minutes and perfect for a light 100% vegan summer pasta. Pesto has many variations, and if you feel like experimenting with this delicious green sauce, I encourage you to also try these arugula pesto gnocchi and...
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