{"id":932,"date":"2023-06-05T18:17:00","date_gmt":"2023-06-05T16:17:00","guid":{"rendered":"https:\/\/luvvelovesfood.com\/?p=932"},"modified":"2023-12-17T13:55:20","modified_gmt":"2023-12-17T11:55:20","slug":"spaghetti-di-riso-con-verdure","status":"publish","type":"post","link":"https:\/\/luvvelovesfood.com\/en\/rice-noodles-with-vegetables\/","title":{"rendered":"Rice noodles with veggies"},"content":{"rendered":"

Today we prepare rice noodles with vegetables in a salad version for a light and tasty meal. These light rice noodles are accompanied by a tasty peanut butter sauce. For more fresh and summery recipes, try my gnocchi with arugula and peas pesto<\/a>, this chickpea hummus<\/a> or these vegan tuna aubergines<\/a>.<\/p>\n\n\n\n

This rice noodle and vegetable bowl is super easy to make, gluten-free, and *drumroll* won't even turn on a cooker! In fact, we only use the hot water from the kettle to soften the rice noodles and vegetables.<\/p>\n\n\n\n

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Why you'll love this smoked tofu recipe<\/h2>\n\n\n\n

Without turning on the cooker:<\/strong> As mentioned above, you can prepare these light rice noodles without even turning on a cooker. All you need is a kettle of boiling water in which to soften the vegetables and noodles.<\/p>\n\n\n\n

A very tasty sauce:<\/strong> peanut butter sauce with soy sauce is delicious and gives a unique flavour to your noodles.<\/p>\n\n\n\n

Gluten-free: <\/strong>rice noodles are gluten-free and are therefore suitable for almost everyone.<\/p>\n\n\n\n

A perfect starter or first course:<\/strong> These easy-to-make rice noodles with vegetables are a great vegan starter or main course for hot days.<\/p>\n\n\n\n

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Here are all the ingredients you'll need<\/h2>\n\n\n\n

Ingredients<\/strong><\/h4>\n\n\n\n