{"id":5941,"date":"2024-01-31T14:00:30","date_gmt":"2024-01-31T12:00:30","guid":{"rendered":"https:\/\/luvvelovesfood.com\/?p=5941"},"modified":"2024-02-01T14:01:13","modified_gmt":"2024-02-01T12:01:13","slug":"maionese-vegana-con-aquafaba","status":"publish","type":"post","link":"https:\/\/luvvelovesfood.com\/en\/vegan-mayonnaise-soy-free\/","title":{"rendered":"No soy vegan mayonnaise | with aquafaba"},"content":{"rendered":"<p class=\"wp-block-paragraph\">Mayonnaise is one of my favourite sauces and fortunately there are plenty of ways to make it without eggs and therefore in a vegan version. With this recipe you can make a <strong>vegan mayonnaise with aquafaba instead of soy milk<\/strong> which you can prepare in a few minutes and with a few simple ingredients. Alternatively, I also like to prepare a <a href=\"https:\/\/luvvelovesfood.com\/en\/egg-free-vegan-mayonnaise\/\">egg-free vegan mayonnaise made from soy milk<\/a>. This mayonnaise is also the perfect base for the sauce of my <a href=\"https:\/\/luvvelovesfood.com\/en\/vegan-tuna-aubergines\/\">vegan tuna aubergines<\/a> or my <a href=\"https:\/\/luvvelovesfood.com\/en\/vegan-potato-salad\/\">vegan potato salad<\/a>.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-10-1024x683.jpg\" alt=\"vegan mayonnaise with aquafaba\" class=\"wp-image-5878\" srcset=\"https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-10-1024x683.jpg 1024w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-10-600x400.jpg 600w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-10-300x200.jpg 300w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-10-768x512.jpg 768w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-10-18x12.jpg 18w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-10-75x50.jpg 75w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-10-750x500.jpg 750w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-10-150x100.jpg 150w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-10.jpg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<h2 class=\"wp-block-heading\">Why you'll love this smoked tofu recipe<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Anti-waste:<\/strong> We often throw away aquafaba (the liquid inside cans of cooked chickpeas) because we don't know what to do with it, but with this recipe you can avoid wasting this precious ingredient that is widely used in vegan cooking.<\/li>\n\n\n\n<li><strong>Quick:<\/strong> in just a few minutes and with a few simple steps your vegan mayonnaise will be ready to be enjoyed or to be incorporated into other recipes.<\/li>\n\n\n\n<li><strong>Dense and firm:<\/strong> The consistency you get with this homemade vegan mayonnaise is very dense and firm and has absolutely nothing to envy to egg-based mayonnaise.<\/li>\n\n\n\n<li><strong>Light:<\/strong> Since it does not require the use of eggs, this aquafaba-based mayonnaise is lighter and more digestible.<\/li>\n<\/ul>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-large is-resized\"><img decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-9-683x1024.jpg\" alt=\"vegan mayonnaise\" class=\"wp-image-5879\" style=\"width:750px;height:auto\" srcset=\"https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-9-683x1024.jpg 683w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-9-600x900.jpg 600w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-9-200x300.jpg 200w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-9-768x1152.jpg 768w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-9-1024x1536.jpg 1024w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-9-8x12.jpg 8w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-9-360x540.jpg 360w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-9-720x1080.jpg 720w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-9-150x225.jpg 150w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-9.jpg 1200w\" sizes=\"(max-width: 683px) 100vw, 683px\" \/><\/figure>\n<\/div>\n<\/div>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<h2 class=\"wp-block-heading\">Here are all the ingredients you'll need<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>80 g aquafaba<\/li>\n\n\n\n<li>200 g seed oil<\/li>\n\n\n\n<li>1 tsp mustard<\/li>\n\n\n\n<li>1 Tbsp apple cider vinegar<\/li>\n\n\n\n<li>salt to taste<\/li>\n<\/ul>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-1024x683.jpg\" alt=\"ingredients for aquafaba mayonnaise\" class=\"wp-image-5886\" srcset=\"https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-1024x683.jpg 1024w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-600x400.jpg 600w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-300x200.jpg 300w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-768x512.jpg 768w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-18x12.jpg 18w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-75x50.jpg 75w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-750x500.jpg 750w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-150x100.jpg 150w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood.jpg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<h2 class=\"wp-block-heading\">What is aquafaba?<\/h2>\n<\/div><\/div>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Aquafaba is the liquid found inside cans of cooked chickpeas.<\/strong> To use it, simply drain the chickpeas by placing a container under the colander that can hold all the aquafaba. Then put the chickpeas in another airtight container in the fridge and use them within 3-4 days.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/02\/Maionese_aquafaba_LuvveLovesFood-11-1024x683.jpg\" alt=\"aquafaba in a can\" class=\"wp-image-5943\" srcset=\"https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/02\/Maionese_aquafaba_LuvveLovesFood-11-1024x683.jpg 1024w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/02\/Maionese_aquafaba_LuvveLovesFood-11-600x400.jpg 600w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/02\/Maionese_aquafaba_LuvveLovesFood-11-300x200.jpg 300w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/02\/Maionese_aquafaba_LuvveLovesFood-11-768x512.jpg 768w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/02\/Maionese_aquafaba_LuvveLovesFood-11-18x12.jpg 18w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/02\/Maionese_aquafaba_LuvveLovesFood-11-75x50.jpg 75w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/02\/Maionese_aquafaba_LuvveLovesFood-11-750x500.jpg 750w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/02\/Maionese_aquafaba_LuvveLovesFood-11-150x100.jpg 150w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/02\/Maionese_aquafaba_LuvveLovesFood-11.jpg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<h2 class=\"wp-block-heading\">Preparation (step-by-step)<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">1. Measure and place all the ingredients in a large jar or immersion blender glass. Make sure your jar is large enough for the immersion speed blender.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large is-resized\"><img decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-2-683x1024.jpg\" alt=\"immersion blender in glass jar\" class=\"wp-image-5885\" style=\"width:750px;height:auto\" srcset=\"https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-2-683x1024.jpg 683w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-2-600x900.jpg 600w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-2-200x300.jpg 200w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-2-768x1152.jpg 768w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-2-1024x1536.jpg 1024w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-2-8x12.jpg 8w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-2-360x540.jpg 360w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-2-720x1080.jpg 720w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-2-150x225.jpg 150w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-2.jpg 1200w\" sizes=\"(max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">2. Operate the immersion blender and make gentle up-and-down movements for a few seconds until the mixture is frothy and airy.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large is-resized\"><img decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-3-683x1024.jpg\" alt=\"aquafaba foamy\" class=\"wp-image-5887\" style=\"width:750px;height:auto\" srcset=\"https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-3-683x1024.jpg 683w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-3-600x900.jpg 600w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-3-200x300.jpg 200w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-3-768x1152.jpg 768w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-3-1024x1536.jpg 1024w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-3-8x12.jpg 8w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-3-360x540.jpg 360w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-3-720x1080.jpg 720w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-3-150x225.jpg 150w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-3.jpg 1200w\" sizes=\"(max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">3. Add the seed oil little by little and continue to blend making gentle movements from the bottom upwards.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large is-resized\"><img decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-4-683x1024.jpg\" alt=\"seed oil for vegan mayonnaise with aquafaba\" class=\"wp-image-5884\" style=\"width:750px;height:auto\" srcset=\"https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-4-683x1024.jpg 683w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-4-600x900.jpg 600w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-4-200x300.jpg 200w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-4-768x1152.jpg 768w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-4-1024x1536.jpg 1024w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-4-8x12.jpg 8w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-4-360x540.jpg 360w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-4-720x1080.jpg 720w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-4-150x225.jpg 150w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-4.jpg 1200w\" sizes=\"(max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">4. Continue blending until you achieve the desired consistency.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large is-resized\"><img decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-7-683x1024.jpg\" alt=\"vegan mayonnaise with aquafaba\" class=\"wp-image-5881\" style=\"width:750px;height:auto\" srcset=\"https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-7-683x1024.jpg 683w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-7-600x900.jpg 600w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-7-200x300.jpg 200w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-7-768x1152.jpg 768w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-7-1024x1536.jpg 1024w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-7-8x12.jpg 8w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-7-360x540.jpg 360w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-7-720x1080.jpg 720w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-7-150x225.jpg 150w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-7.jpg 1200w\" sizes=\"(max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">5. Your mayonnaise is ready to be enjoyed.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Storage tips<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">You can store your soy-free vegan mayonnaise in a glass jar in the fridge for up to 5 days.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Now that you have all the information to prepare this vegan strawberry banana milkshake, all you have to do is get to work. Have fun in the kitchen!<\/p>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-5888\" class=\"wprm-recipe-container\" data-recipe-id=\"5888\" data-servings=\"400\"><div class=\"wprm-recipe wprm-recipe-template-compact\"><div class=\"wprm-container-float-right\">\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"150\" height=\"150\" src=\"https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-8-e1706530810682-150x150.jpg\" class=\"attachment-150x150 size-150x150\" alt=\"\" srcset=\"https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-8-e1706530810682-150x150.jpg 150w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-8-e1706530810682-300x300.jpg 300w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-8-e1706530810682-100x100.jpg 100w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-8-e1706530810682-600x600.jpg 600w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-8-e1706530810682-1024x1024.jpg 1024w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-8-e1706530810682-75x75.jpg 75w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-8-e1706530810682-768x768.jpg 768w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-8-e1706530810682-12x12.jpg 12w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-8-e1706530810682-500x500.jpg 500w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-8-e1706530810682-200x200.jpg 200w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-8-e1706530810682-96x96.jpg 96w, https:\/\/luvvelovesfood.com\/wp-content\/uploads\/2024\/01\/Maionese_aquafaba_LuvveLovesFood-8-e1706530810682.jpg 1200w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/div>\n\t<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n\t<a href=\"https:\/\/luvvelovesfood.com\/en\/wprm_print\/maionese-vegana-con-aquafaba\" style=\"color: #444444;background-color: #ffffff;border-color: #777777;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-wide-button wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"5888\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\"><g ><path fill=\"#444444\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Print Recipe<\/a>\n\t\n\t\n<\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\">No soy vegan mayonnaise | with aquafaba<\/h2>\n<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">quick recipe for an egg-free vegan mayonnaise made with aquafaba<\/span><\/div>\n<div class=\"wprm-spacer\"><\/div>\n\n<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-tags-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-course-label\">Course: <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">sauce<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cuisine: <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">French, Mediterranean, vegetarian<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-suitablefordiet-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-suitablefordiet-label\">Diet: <\/span><span class=\"wprm-recipe-suitablefordiet wprm-block-text-normal\">Low Calories, Low Salt, Vegan, Vegetarian<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-keyword-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-keyword-label\">Keyword: <\/span><span class=\"wprm-recipe-keyword wprm-block-text-normal\">mayonnaise, eggless<\/span><\/div><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-servings-label\">Servings: <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-block-text-normal\">400<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">ml<\/span><\/span><\/div>\n\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-author-label\">Author: <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\">LuvveLovesFood<\/span><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-cost-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-cost-label\">Const: <\/span><span class=\"wprm-recipe-details wprm-recipe-cost wprm-block-text-normal\">low<\/span><\/div>\n<div id=\"recipe-5888-equipment\" class=\"wprm-recipe-equipment-container wprm-block-text-normal\" data-recipe=\"5888\"><h3 class=\"wprm-recipe-header wprm-recipe-equipment-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Equipment<\/h3><ul class=\"wprm-recipe-equipment wprm-recipe-equipment-list\"><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">immersion blender<\/div><\/li><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">1 jar<span class=\"wprm-recipe-equipment-notes wprm-recipe-equipment-notes-normal\">of 400ml<\/span><\/div><\/li><\/ul><\/div>\n<div id=\"recipe-5888-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-5888-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"5888\" data-servings=\"400\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredients<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">80<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">aquafaba<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">200<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">seeds oil<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">mustard<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Tbsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">apple cider vinegar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">as needed<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">salt<\/span><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-5888-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-5888-instructions-container wprm-block-text-normal\" data-recipe=\"5888\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-5888-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Measure and place all the ingredients in a large jar or immersion blender glass. Make sure your jar is large enough for the immersion blender.<\/span><\/div><\/li><li id=\"wprm-recipe-5888-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Operate the immersion blender and make gentle up-and-down movements for a few seconds until the mixture is frothy and airy.<\/span><\/div><\/li><li id=\"wprm-recipe-5888-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Add the seed oil little by little and continue to blend making gentle movements from the bottom upwards.<\/span><\/div><\/li><li id=\"wprm-recipe-5888-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Continue blending until you achieve the desired consistency.<\/span><\/div><\/li><li id=\"wprm-recipe-5888-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Your mayonnaise is ready to be enjoyed!<\/span><\/div><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-video\"><\/div>\n\n<\/div><\/div><\/div><\/div>\n\n\n\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">I hope you enjoyed the recipe, see you soon!<\/p>\n<\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>Mayonnaise is one of my favorite sauces, and fortunately there are plenty of ways to make it without eggs and therefore in a vegan version. With this recipe you can make a vegan mayonnaise with aquafaba that you can make in minutes and with a few simple ingredients. Alternatively, I also like to make a vegan mayonnaise without eggs a...<\/p>","protected":false},"author":1,"featured_media":5879,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_eb_attr":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_vp_format_video_url":"","_vp_image_focal_point":[],"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[943,30],"tags":[1243,1065,1245,1244,150,46],"class_list":["post-5941","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-contorni","category-finger-food","tag-aquafaba","tag-ceci","tag-fast-food","tag-maionese","tag-ricetta-vegana","tag-vegan"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Maionese vegana con aquafaba &#8211;<\/title>\n<meta name=\"description\" content=\"Ricetta veloce per una maionese vegana con aquafaba leggera e senza soia. 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