{"id":2327,"date":"2023-09-23T12:35:00","date_gmt":"2023-09-23T10:35:00","guid":{"rendered":"https:\/\/luvvelovesfood.com\/?p=2327"},"modified":"2024-01-11T10:54:50","modified_gmt":"2024-01-11T08:54:50","slug":"sformato-di-patate-vegano","status":"publish","type":"post","link":"https:\/\/luvvelovesfood.com\/en\/vegan-potato-casserole\/","title":{"rendered":"Vegan potato casserole"},"content":{"rendered":"

Today I am showing you one of my vegan recipes perfect for winter: vegan potato casserole. Combining potatoes with onions and a creamy cashew nut sauce, this creamless potato gratin will be irresistible to anyone! Your vegan potato casserole will be quick and easy to prepare, so try making this dinner-saving recipe with potatoes, you will surprise everyone! For more tasty vegan recipes with potatoes try my potato salad<\/a> vegan, my crispy baked potatoes<\/a> or this vegan potato frittata<\/a>.<\/p>\n\n\n\n

Of course, our potato gateau contains neither milk nor cream, so it is suitable for a vegetarian as well as a vegan diet. Fear not, this does not mean that you will have to give up the typical taste and creaminess of gratin dauphinois, quite the contrary!<\/p>\n\n\n\n

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The ingredients you will need for your vegan potato casserole <\/h2>\n\n\n\n

Generally, this potato casserole consists of potatoes and onions. For best results, I recommend that you chop both onions and potatoes finely. <\/p>\n\n\n\n