{"id":165,"date":"2021-11-01T13:06:08","date_gmt":"2021-11-01T11:06:08","guid":{"rendered":"https:\/\/luvvelovesfood.com\/?p=165"},"modified":"2023-10-30T15:07:04","modified_gmt":"2023-10-30T13:07:04","slug":"pane-croccante-fatto-in-casa","status":"publish","type":"post","link":"https:\/\/luvvelovesfood.com\/en\/homemade-crusty-bread\/","title":{"rendered":"Homemade crispbread, quick and easy recipe"},"content":{"rendered":"

Today I present a quick and easy method to make your own homemade crusty bread. Homemade crusty bread is one of those things that brings me great joy. I have always found it fascinating that a food as common and well-known as bread can be created with just a few ingredients. <\/p>\n\n\n\n

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Homemade crispbread on cutting board<\/figcaption><\/figure>\n\n\n
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How many times do we happen to be at home and suddenly feel like we want to bread<\/a>. During the pandemic, we all became bakers. Since the pace of life has returned to normal, our time is definitely reduced.<\/p>\n\n\n\n

Therefore, today I am happy to share this quick and easy recipe for fresh, crispy homemade bread. You will only need 4 simple ingredients for this bread that is crispy on the outside and soft on the inside.<\/p>\n\n\n\n

How many hours should homemade bread rise?<\/h2>\n\n\n\n

You want to make homemade bread but you don't know how much time you will need for the leavening<\/a>? Unfortunately, there is no single answer since it depends on the yeast and the preparation you have to perform. However, there are a few tricks that apply to all bread recipes. First, you will have to make sure that your bread rises at a temperature of 25\u00b0C (50\u00b0F). This means you can put it to rise in a bowl near the heater or in the oven with the light on. Since bread needs 80 percent humidity you will need to cover it with a clean kitchen cloth moistened with warm water.<\/p>\n\n\n\n

So we understood that The factors that influence the rising of bread are many, and usually the required duration ranges from 3 to 8-9 hours if you use a sourdough starter. With this recipe for homemade crusty bread you can cut the rising time in half to just 90 minutes.<\/p>\n\n\n\n

How to combine this recipe<\/h2>\n\n\n\n

Bread is of course a food that often serves as an accompaniment or even a snack. Here you can find some ideas or hints on how to use\/consume this bread.<\/p>\n\n\n\n